How to make Delicious Bourbon Biscuits 2021

Bourbon biscuits can be traced back to Bourbon County in Kentucky and it is said that the name derives from Bourbon whiskey which was originally made there.

Bourbon Biscuits

Bourbon whisky has a strong and distinctive flavours and it is believed that Bourbon biscuits were so-named because they also have a rich, sweet taste. Bourbon biscuits are very simple to make at home here’s how:


* 1 cup of caster sugar *1 cup of butter softened * 2 cups of plain flour * ½ tsp baking soda


Cream together the butter and sugar until light and fluffy Sift in the flour and baking soda Add just enough water for the mixture to bind together into a dough.

Roll out to about 5mm thick Cut into shapes Bake in oven 180°C for about 10 minutes or until lightly golden Remove from oven and transfer to a cooling rack.

Delicious Bourbon Biscuits

Bourbon biscuits are best eaten within a few days of baking. Bourbon biscuits can also be frozen once baked if not being consumed immediately. Bourbon biscuits make great gifts, especially at Christmas time!

About Kepala Bergetar

Latest updates about Recipes and Recipes food articles on View Recipes, Food Articles and explore more on Recipes.

Check Also

Chicken wraps

Delicious Chicken wraps 2021

If you haven’t heard, today is National Chicken Wrap Day.  So get up and go …